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Fresh. Authentic. Healthy

The Toufayan family has been baking breads with quality and care since 1926, the year they opened their first bakery. Still family owned over 90 years later, they are one of the largest, privately-held specialty bakeries in the United States.

In Canada we now have 2 flavours of Gluten Free Wraps: Original and Spinach and a Low Carb-Low Sodium Wheat Wrap. All Toufayan wraps have low breakage and taste great!

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